




Annapurna Rajabhogam

Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Refined Wheat Flour

Wheat Flour

Whole Wheat Flour

Chakki Walla Wheat Flour

Diabetic Atta

Chakki Atta ( 200gm , 500gm , 1kg , 5kg , 10kg )

Chakki Atta

Wheat Flour

Chakki Atta 200g
Wheat Flour
RUSI CHAKKI FRESH ATTA
Fortune chakki fresh atta (5kg) 100%atta 0%maida Home delivery available



Atta flour is probably the most commonly used wheat in the indian subcontinent. It is whole wheat flour made from a durum wheat which is very hard wheat. Wheat has a high protein content and also a high gluten content. Traditionally atta is stone-ground and comes out a sort of creamy brown color . It is quite course flour but very tough so can roll

Wheat flour is a powder made from the grinding of wheat used for human consumption. More wheat flour is produced than any other flour

String Hopper Wheat Flour -

Poori Atta

We bring forth premium Wheat Flour that is manufactured using premium wheat under conditions of strict control. High on taste and purity, the Whole Wheat Flour manufactured by us is demanded by various industries to manufacture food products due to its nutritional content. Used for making Chappatis, Pooris and a variety of other dishes, the Wheat F