Jiwadaya D-Tone Churna 1. Gudmar (Gymnema Sylvestre) Gudmar is a good anti microbial agent . It controls hyperglycaemia also corrects metabolic derangement in the body. Gudmar contains gymnemic acid which reduces glycosuria. Gymnema sylvestre extract in water enhances endogensis of insulin which reduces hyper glycaemia. 2. Kadvi Dudhi (leginaria vulgaris) Kadvi Dudhi helps in improving the metabolic process thus helping in reducing the lipids by digesting the calories which results in reduction in sugar levels. 3. Haridra (Curcuma Longa) Haridra/Haldi contains cucurminoids, essential oil, curcumin constituents and bisabolane derivatives. Haldi exhibits anti inflammatory, anti ulcer and anti bacterial properties. Haldi is described as a good remedy for prameha described in Charak Samhita. 4. Kadu ( Picrorrhiza Kurroa) It contains gentianic acid and pectin. This is a bitter tonic and has anti-periodic, antibilious, astringent anthelmintic properties. 5. Kariyatu (Swertia Chiriata) Kariyatu has active bitter principle chirantatin which actively help in management of prameha. 6. Kadu Limb / Neem leaves (Azadirachata Indica) Neem leaves contains gedinin, querectin, azadirechitin nimbidin. Neem leaves shows significant hypoglycaemic activity. Neem leaves possesses anthelmintic properties. In Ayurveda, Neem is prescribed as a good remedy on prameha. 7. Karela (Momodia Charantia) It contains active bitter principal momocardin which is present in seeds of Karela and plays a significant role in reducing blood sugar levels in diabetic patients. 8. Methi (Trigonella Foenumgraeceum) Methi seeds stimulate the appetite by their action on the nervous system or produce a diuretic or ureo-poietic effect. Methi seeds show presence of carbohydrates polymers which are significantly bio active. Methi reduces blood sugar and lipid levels. It is aromatic, carminative, tonic useful in dyspepsia and loss of appetite 9. Harda (Terminalia Chebula) It contains tannic acid and gallic acid, chebulinic acid and it is an effective purgative, astringent and alterative. Unripe fruits are more purgative. These fruits are used in fevers, asthama, urinary diseases, cough and rheumatism. It acts as a rasayana in diabetic patients. 10. Beheda ( Terminalia Belerica) Behaeda is active astringent laxative. It plays an active role in diabetis as a bitter tonic. 11. Amala ( Phyllanthus Emblica) Amla is considered as the best drug for prameha described in Dhari Nisha Yog in Charak Samhita. Amla is an anti oxidant with free radical scavenging properties which may be due to the presence of higher levels of super oxide dismutase. 12. Indrajav (Wrigetia Pictoria) Indrajav has been considered to be highly useful in prameha 13. Jambu (Eugenia Jamboline) Jambu contains a glycoside Jamboline which is said to have a power of checking the pathological conversion of starch into sugar in case of increased production of sugar. Jambu seeds diminish the quantity of sugar in urine and allay the unquenchable thirst of Prameha.