Health Food And Dietary Supplements In Vadodara

We have proficiency in supplying a qualitative range of Super Meal. These are processed using finest quality ingredients that are obtained from certified vendors of the market. Our Super Meal helps in the reduction of cholesterol level in blood as it is rich source of Oryzanol.

Refined Cassia Gum Powder is very useful in the other applications Human Food Grade CASIGEL(TM) FG Refined Cassia Gum Powder is very useful in the other applications for example emulsification, foam stabilization, moisture retention and texture improvement at concentrations comparable to those of other edible natural gums. Some typical applications are Ice-cream, Cheese, Sauces, yogurts, etc....Refined Casigel are used as custom additives for Gel Formation and Viscosity Modification in various food products like Cheeses, Yogurts and Sauces. Casigel finds a range of applications in various industries. Initially developed for the pet food industries, the product is now also being used in the food industries and other technical areas. Some of the typical applications are listed below: Based on 100% natural source from India Strong lab control for any impurities Manufactured on own site in Vadodara / India (previous Lubrizol) Synergistic to many food systems Creates innovative textures High molecular weight polysaccharides based on galactose - mannose sugars belonging to the family of galactomannans the building blocks of the polysaccharides are giving unique properties within the formulation Casigel FG provinces good value proposition in synergies to other hydrocolloids and specific proteins The product is off white colour neutral in test and odder Human Food Application Refined Cassia Gum Powder is very useful in the other applications for example emulsification, foam stabilization, moisture retention and texture improvement at concentrations comparable to those of other edible natural gums. Some typical applications are Ice-cream, Cheese, Sauces, yogurts, etc. Cheese Improved mouth feels. texture optimization creaminess body feel favourable spread ability water binding improvement cost effective in combination with other hydrocolloids Fat replacement - Improved smoothness and mouth feel in cream cheese products Benefit Unique mouth feel Significant fat reduction possible Very smooth body and texture Strong synergy with other hydrocolloids

Food

we offer high quality super mune (sarabhai zydus animal health ltd. )

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